About the chef

  My name is Masha Roman-Evtuhovich.

My passion is my lifestyle, which I adopted discovering yoga,

plant-based diet, and cruelty free living.

I fell in love with cooking when I realized that I could transform my

life, heal my body & soul with food and help others to do the same.

Growing up, traveling, and studying in Europe, I have learned a lot

about different cultures, traditions, and cuisines, from

Mediterranean, European, and Middle Eastern nations. Once I moved

to America I was exposed to the delicious foods of North, Central,

South America & the Caribbean. I found my cooking style by fusing

classic cooking techniques with new age, plant-based creations.

Thanks to the love and support of great friends, DMT Conscious

Plant Based Kitchen was created. A company dedicated to enriching

people’s lives with delicious, nutritious, handcrafted, guilt free treats.

I am happy to make your plant-based dinning experience 

nourishing & pleasant. 

With Love,

Masha.